N E W S

+CURE+

* * *   CURE WILL BE CLOSED FOR HOLIDAY 7/4/16 thru 7/11/16   * * *

Lunch is served Tuesday - Friday, 11:00 AM until 2:30 PM.

Dinner is served Wednesday - Sunday 5:00 PM until 11:00 PM.

Brunch is served on Sundays, 11:00 AM until 2:00 PM

Our Bar is open until 1:00 AM on Wednesdays, Thursdays and Sundays, and until 2:00 AM on Fridays and Saturdays. 

Make a Reservation Online or please Call (585) 563-7941.


* THURSDAYS - Menu du Voyageur * - a special, PRIX FIXE menu (served in place of our usual menu) EVERY THURSDAY NIGHT. Each Menu du Voyageur investigates a particular French cuisine, concept or ingredient, to be served for two Thursdays before changing to highlight another region or subject. On Thursday nights, we do still serve Steak Frites from our regular menu and a Salad Special.

On June 16th, 23rd + 30th, we play around with the common influences of French and American cuisine. In the summer, France is where everyone wants to go, right? So along with our constant quest to bring France to Rochester (and save you the airfare), we again pay tribute to our favorite Frenchie with, "Coco Made Me Do It." Based off a very well-received meal we served some years back, we'll be jovially pointing out some differences between what we think is French and what actually is. Prepare for a ballistics lesson on Chicken French, and for a meal with excellent taste, wonderful wine (and beer) pairings and a lot of fun. Menu below.

On July 14th + 21st - [we take a weeklong vacation Independence Day week, and there will be no Voyageur served July 7th]  - we continue the theme of Summer travel with cuisine inspired by the place, according to Ms. Coco, where the whole entire world wants to visit, fall in love and settle. Teaming with seafood, inundated with olive oil, hugged by both Spain and Italy, and kissed by sun perpetually, Provence ranks as one of the most beautiful places on Earth to be. For this Voyageur, the fare will be light, and a short skirt will be the mood, as we bring Provence right to your feet. Menu second below.

Each Menu du Voyageur is $33 per guest, with a wine pairing available for an additional $21. Make a Reservation Online or please Call (585) 563-7941 to book a table!

June 16th + 23rd + 30th:

July 14th + 21st:


   WEEKLY HAPPENINGS   

WEDNESDAYS - No Corkage Fee

THURSDAYS - 'Menu du Voyageur' [An exclusive, prix fixe menu celebrating a specific region of France] (see above)

SATURDAYS - Booze Your Own Adventure [Bespoke cocktail menu + Disc Jockees, 11:00 PM - 2:00 AM]

SUNDAYS - Hot Shot [Order a Housemade Cure hot dog + get a round of shots on the House]


SPECIAL DINNER EVENTS - Cure hosts special dinners in collaboration with creative individuals from all across the food and beverage industry. Reservations are made in the form of purchasing tickets, and prices include service and tax. Reservations for each event can be purchased online here